Oven Fried Potatoes

Print
Source: A Pookie Pantry


Oven Fried Potatoes

Ingredients
4 large potatoes, thoroughly washed and skins on
1/4 c. oil
1 Tbs. Parmesan cheese
2 tsp. dried parsley
1/2 tsp. salt
1/2 tsp. garlic powder
1/4 tsp. paprika
1/4 tsp. pepper

Directions
Preheat oven to 375 degrees F. Cover a baking sheet with tin foil, then grease with cooking spray.

Cut each potato into eight wedges. Arrange peel side down on the baking pan.

Whisk together remaining ingredients in a small bowl. Brush over potatoes. Bake for about one hour, or until golden brown.

Remove from oven and let cool slightly before serving. Great with burgers!